Diversity in the grocery store
Oct. 30th, 2009 07:02 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Product diversity, that is.
My favorite Publix has been expanding their sections of "ethnic" (not really, but I can't think of an umbrella term for all these) foods. Now the sequence is
British
Indian
mixed Chinese/Japanese
Mexican
Caribbean
Kosher foods are one aisle over.
The British section is the latest--lots of cookies and candies, Bovril, golden syrup, packets of vanilla sugar, a mix of canned goods, and other stuff I can't recall. Quite a grab-bag, in other words, and I wonder how they came up with the mix. Just from requests?
My favorite Publix has been expanding their sections of "ethnic" (not really, but I can't think of an umbrella term for all these) foods. Now the sequence is
British
Indian
mixed Chinese/Japanese
Mexican
Caribbean
Kosher foods are one aisle over.
The British section is the latest--lots of cookies and candies, Bovril, golden syrup, packets of vanilla sugar, a mix of canned goods, and other stuff I can't recall. Quite a grab-bag, in other words, and I wonder how they came up with the mix. Just from requests?
where is your favorite Publix?
Date: 2009-10-30 11:34 pm (UTC)Re: where is your favorite Publix?
Date: 2009-10-31 03:03 am (UTC)None of the Northlake ethnic sections have all that much in them compared to BHFM for all Asian and Hispanic, or the DeKalb Farmers Market, or the Indian specialty markets around Lawrenceville Highway, or Taste of Britain for British imports, but the longer their string of different sections gets the more amusing I find it. Especially when they added in the British selections.