Nov. 26th, 2008

nlbarber: (Default)
Didn't make it down here yesterday, so today has been full. Cooking details, or why can't I blind-bake a pie shell? )

Most prep is done, so most of us may take a bike ride in the morning on the short rails-to-trails trail here. Haven't made the almond topping for the broccoli yet, but that takes about 10 minutes. Everything else is just heating/microwaving. I'll put off the coconut pie baking until the afternoon.

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nlbarber

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